Gonzele - The Perfect Recipe For Growing Kids

Children could be fastidious in picking their suppers! 

On occasion it turns out to be difficult for us to empower them to settle on a more beneficial decision! 

Specifically, you may have seen that children don't care for verdant greens all things considered. 

So how can one guarantee a solid eating regimen for one's children? 

Look at the formula for Golzeme, Turkish hotcakes your children make certain to adore. 

These are high in proteins, starches and everything that children love, including potatoes, cheddar and curds. 

What's more, this has spinach as one of the fixings, so your children will build up a preference for the vegetable. Spinach is useful for the eyes and skin, and for all aspects of the body. It's a significant expansion to the eating regimen for developing children. 

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Presently best of all, Golzeme is a tasteful children's food formula, perfect for your children, and even children parties! 

How about we look at the formula! 

Food thoughts for kids 

GOLZEME 

Planning Time 60 minutes 

Cooking Time 20 minutes 

Makes 8 golzemes 

For the stuffing 

1 cup bubbled and ground potatoes (90% cooked) 

1 cup hacked spinach (palak) 

1 cup disintegrated paneer (curds) 

Dry red stew chips to taste 

Salt to taste 

8 tbsp ground mozarella cheddar 

For the rotis 

1 cup plain flour (maida) 

1/4 rice flour (chawal ka atta) 

Salt to taste 

Te fixings we requirement for Golzeme are flour, Semolina, finely hacked spinach, curds, bubbled and ground potato, bean stew drops and mozarella cheddar. 

We can place in salt according to taste. 

To start with, combine flour and semolina alongside some salt. 

Add some water to massage the mixture. 

Fold the mixture into a round roti. 

Put this roti on the iron. 

Subsequent to putting it on the frying pan, include the potatoes and spread, however ensure that you include it in only 1 bit (a large portion of the side). 

At that point, put spinach and curds on head of the potatoes. 

These plans are for developing children. So they contain a mess of nutritious stuff, for example, curds, spinach and cheddar. 

Put some stew drops and richly include cheddar. 

You should include some salt too. 

Cheddar as of now contains salt. The roti we make contains salt also. 

Be that as it may, the spot of salt that we include is for spinach and curds. 

Presently we'll overlay the golzeme. 

Add a little oil to broil it. 

After we broil it, the golzeme are fit to be served. These look great. 

Serve the golzemes with ketchup.

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